Black & Blue
$11
Flank steak marinated in sweet tea, brown sugar, and Bourbon on wild greens topped with Gorgonzola cheese, cherry tomatoes, and Chimichurri sauce
Prosciutto & Arugula
$10
Seared Prosciutto, Arugula, roasted garlic, Asiago, Fontina, Parmesan and Provolone cheese topped with lemon zest
Kung WoW
$10
Chili rubbed grilled chicken, roasted chili lime cashews, red peppers, scallions, Hoison Sauce (spicy, vegetarian available)
Full Monty
$10
Chef's take on a traditional Monte Cristo. Naan bread soaked in a savory egg mixture, loaded with ham, turkey and four cheeses. Pan fried to a golden brown then dusted with powdered sugar and served with Jalapeno Cranberry Jam
Chicken & Pimento
$9
Tender grilled chicken, pimento cheese, wild greens, roasted red and banana peppers
Southwest Chicken
$10
Grilled chicken, black been salsa, bacon, and wild greens drizzled with an avocado sour cream sauce (spicy, vegetarian available)
Truffle Chicken
$10
Asiago, Fontina, Parmesan, and Provolone cheeses, grilled chicken, tomato bruschetta, topped off with Balsamic Truffle glaze and lemon zest (vegetarian available)
Cuban
$10
Slow Roasted Citrus Marinated Pork Loin with smoked ham 4 cheese blend mustard and pickle
BLT
$10
Thick Sliced Bacon seasoned with 12 different spices, mixed lettuce, cherry tomatoes, green onions and Garlic Aioli
French Dip
$9
Savory thin sliced Roast Beef, smothered with melted Asiago, Fontina, Parmesan and Provolone cheeses, served with Au Jus for dipping.
Sides
$1.20
Chips: Sea Salt, Mesquite BBQ, Sour Cream and Onion, Sea Salt, Salt and Vinegar, Sriracha Honey
Drinks
$2.00
Coke, Diet Coke, Sprite, Fruit Punch, Lemonade, Orange
Bottled Water
$1.50
Aquafina
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